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Tarek Salah
Director Of Food and Beverage, Radisson Blu Hotels
Cairo, Egypt
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Professionals
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Professionals
Experience
- Jun, 2021 - Present
- Cairo, Egypt
Director of Food & Beverage
Radisson Blu Hotels
- Jul, 2019 - Aug, 2020
- Red Sea, Egypt
Food & Beverage Manager
Sun Rise Resorts and Cruises
- Jan, 2017 - Feb, 2019
- Doha, Qatar
Director of Food & Beverage
Starwood Hotels - W Hotel Doha
- Dec, 2014 - Nov, 2016
- Doha, Qatar
Food & Beverage Manager
La Cigale Hotel
- Aug, 2011 - Oct, 2014
- Red Sea, Egypt
Assistant Director of F&B Mgr I/C
Serenity Makadi Beach Resort
- Jul, 2009 - Jun, 2011
- Red Sea, Egypt
Assistant Food & Beverage Mgr
Inter- Continental Soma bay Resort
- Nov, 2007 - May, 2009
- Red Sea, Egypt
Assistant Food & Beverage Mgr
Inter- Continental Hurghada Resort
- Mar, 2006 - Sep, 2007
- Cairo, Egypt
Restaurant manager
Inter- Continental city stars Hotel
- Feb, 2003 - Jan, 2006
- Red Sea, Egypt, Egypt
Restaurant manager
The Ritz Carlton Hotels and Resorts
- Feb, 2000 - Jan, 2003
- Cairo, Egypt
Assistant restaurant manager
Sheraton Heliopolis
Education
- Sep, 2001 - Jun, 2005
Master (MSc/MA), Business Administration of hotels services
American University, Cairo, Egypt
- Sep, 1987 - May, 1992