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Robert Garlough
President, The Culinary Group
Leland, NC, United States
Contact
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Professionals
to Reach Robert and Similar
Professionals
Experience
- Jan, 1987 - Present
- Leland, NC, United States
Principle Consultant/Founder
The Culinary Group
- Jan, 2018 - Jan, 2020
- Al Baha, Saudi Arabia
Provider Head
Rancho - Baha Partnership
- Feb, 2014 - Aug, 2016
- Riyadh, Saudi Arabia
Executive Director
Laureate Vocational Saudi Arabia
- Jan, 1989 - Apr, 2016
- Naperville, United States
Founding Partner
My Chef Catering
- Jun, 1980 - Aug, 2011
- Grand Rapids, United States
Founding Director-Full Professor, Hospitality Education Division
Grand Rapids Community College
Education
- Jun, 1988 - Nov, 1992
Master (MSc/MA), Occupational Education (MSOE); Instruction and Human Resource Development Major
Ferris State University, Michigan, United States
- Sep, 1986 - Jun, 1988
Bachelor(BSc/BA), Restaurant and Lodging Management Major - Minors in Social Science and Communications
Davenport University, Michigan, United States
- May, 1977 - Aug, 1978
Other, Culinary Arts
The Culinary Institute of America, New York, United States
Certificates
- 2020
Certified Executive Coach (Pending)
International Coach Federation, Saudi Arabia
- 2018
Certified Transformative Coach, Certificate # 9605181426
Coach Masters Academy, Saudi Arabia
- 2015
City & Guilds Assessor and Internal Verifier Training
LVSA, Saudi Arabia
- 2011
Online and Hybrid Certification Course (OHCC)
GRCC Distance Learning and Instructional Technologies (DLIT), United States
- 2010